JUNIOR DECORATED CAKES

Competitors must be under 18 Years of age on Show Day

Please read Regulation No’s. 2,4 & 11

Ribbon, tulle, wire stamens and manufactured pillars may be used, but NO manufactured ornaments, cachous, glitter, lace, gyp or pins, except classes, 119 & 120. Braid permitted in presentation. Blocks, tins or other materials are not permitted in place of cakes. Any large or unusual shaped board may restrict display in glass

cabinet. (Shelf width is 32cm). Maximum board width 30cm. No wiring of any description directly into cake.

115. Birthday or Celebration Cake - One or two tier. Max. height 30cm

116. Christmas Cake - One or two tier. Max. height 30cm

117. Novelty Shaped and Decorated Cake - One tier. Max. height 30cm

118. Miniature Cake: Board to fit within 16 sq cm.

119. Gingerbread House - Cellophane wrapped. Max. overall size 55cms square.

120. Table Centerpiece - e.g. Christmas. Max. Height 35cm.

N.B. Class 119 ALL DECORATIONS MUST BE EDIBLE, AND CLASS 120 MOSTLY EDIBLE

SOCIETY ROSETTE will be awarded to the Best Exhibit in Classes 115-120